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They are safer than traditional rawhide due to a proprietary manufacturing process that breaks down the rawhide and blends it with high quality proteins sourced from American Farms.
Beef Ligament, Natural Bacon Flavor
Crude Protein . . Min . . . 75%
Crude Fat . . . . . . Min . . . . 8%
Crude Fiber . . . . Max . . . 4%
Moisture . . . . . . Max . . 10%